--------------------------------------------------------Wholesale to the trade, we ship coast to coast!------------------------------------------------
  • The hot smoke process is a slow gradual increase in heat to keep the fish moist and allow additional time to enhance the smokey flavor.

  • Cold Smoked Salmon is processed in a controlled environment so the final product is fresh and flavorable.

  • We are experts in product development, co-processing and packaging. We can help you!!

We proudly offer:

  • Cold Smoked Salmon
  • Hot Smoked Tuna
  • Hot Smoked Salmon
  • Hot Smoked Whitefish

    We Also Provide:

Private label

Co processing

Custom packaging